Recipes for a raw-safe yolk

卵かけご飯

Tamago Kake Gohan with Cured Yolk

5 min + 24h cure · Easy

The purest test of an egg. Raw-safe Kenkori yolk over hot rice, crowned with a shoyu-cured yolk.

1. 1Cure one yolk overnight in 2 tbsp Tamago Shoyu and 1 tbsp mirin.
2. 2Crack a fresh egg over a bowl of steaming Japanese rice and whisk briskly with chopsticks.
3. 3Nestle the cured yolk on top, finish with nori, scallion and a drizzle of sesame oil.